|2106||Food preparations not elsewhere specified or included...|
|2918||Carboxylic acids with additional oxygen function and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives...|
|2939||Vegetable alkaloids, natural or reproduced by synthesis, and their salts, ethers, esters and other derivatives...|
|8419||Machinery, plant or laboratory equipment, whether or not electrically heated (excluding furnaces, ovens, and other equipment of heading 8514), for the treatment of materials by a process involving a change of temperature such as heating, cooking, roasting...|
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