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ANTENEH ADIMASU HAILE


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Description HS CODE
Leguminous vegetables, shelled or unshelled, fresh or chilled... 0708
Oats... 1004
Cereal flours other than of wheat or meslin... 1102
Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 1006; germ of cereals, whole, rolled, flaked or ground... 1104
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs... 1604
Chocolate and other food preparations containing cocoa... 1806
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of... 1901
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared... 1902
Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or ot... 1904
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid... 2003


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