| Description |
HS CODE |
| Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid... | 2001 |
| Organo-sulphur compounds... | 2930 |
| Synthetic organic colouring matter, whether or not chemically defined; preparations as specified in note 3 to this chapter based on synthetic organic colouring matter; synthetic organic products of a kind used as fluorescent brightening agents or as lumin... | 3204 |
| Prepared pigments, prepared opacifiers and prepared colours, vitrifiable enamels and glazes, engobes (slips), liquid lustres and similar preparations, of a kind used in the ceramic, enamelling or glass industry; glass frit and other glass, in the form of ... | 3207 |
| Artificial waxes and prepared waxes... | 3404 |
