| Description |
HS CODE |
| Milk and cream, not concentrated nor containing added sugar or other sweetening matter... | 0401 |
| Milk and cream, concentrated or containing added sugar or other sweetening matter... | 0402 |
| Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa... | 0403 |
| Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included... | 0404 |
| Cheese and curd... | 0406 |
| Cocoa (powder), without added sugar or other sweeteners... | 1805 |
| Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of... | 1901 |
| Bread, pastry, cakes, biscuits and other bakers wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products... | 1905 |
| Ice cream and other edible ice, with cocoa or not... | 2105 |
| Food preparations not elsewhere specified or included... | 2106 |
