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Wiseman Molao


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Description HS CODE
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crusta... 0306
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared... 0712
Dried leguminous vegetables, shelled, whether or not skinned or split... 0713
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith... 0714
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices... 0910
Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8... 1106
Ground-nut oil and its fractions, whether or not refined, but not chemically modified... 1508
Perfumes and toilet waters... 3303
Woven fabrics of cotton, containing 85 % or more by weight of cotton, weighing not more than 200 g/m2... 5208
Human hair, wool and other textile mat.prep. for wigs production... 6703

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