| 1601 | Sausages of meat, meat offal, blood, their food preparat. |
| 1602 | Other prepared or preserved meat, meat offal or blood |
| 1603 | Extracts and juices of meat, fish or crustaceans, etc. |
| 1604 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs |
| 1605 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved |
| 1701 | Cane or beet sugar and chemically pure sucrose, in solid form |
| 1702 | Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel |
| 1703 | Molasses resulting from the extraction or refining of sugar |
| 1704 | Sugar confectionery (including white chocolate), not containing cocoa |
| 1801 | Cocoa (whole or broken), raw or roasted |
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